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Red smoothie in a glass jar, berries beside it.
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5 from 2 votes

Berry Smoothie

A quick to make berry smoothie made with frozen berries and your preferred milk
Course Breakfast
Cuisine British
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Servings 1 person
Calories 338kcal
Author Lucy Allen | BakingQueen74

Ingredients

  • 400 g mixed frozen berries
  • 500 ml unsweetened almond milk
  • 1 tbsp runny honey
UK Measurements - US Measurements

Instructions

  • Place all of the ingredients in your blender.
    400 g mixed frozen berries, 500 ml unsweetened almond milk, 1 tbsp runny honey
  • Blend for 2-3 minutes or until smooth and thick.
  • Serve.

Notes

Swap the almond milk for your preferred dairy or plant milk - oat milk, semi-skimmed, rice milk, soya milk.
Use Greek or natural yoghurt for a richer thicker taste.
Add in any fresh fruit you have in the fridge that needs to be used up.
Add in your favourite smoothie additions - flax seeds, linseed, vegetable or protein powders.

Nutrition

Calories: 338kcal | Carbohydrates: 68g | Protein: 4g | Fat: 9g | Saturated Fat: 1g | Sodium: 655mg | Potassium: 216mg | Fiber: 12g | Sugar: 52g | Vitamin A: 185IU | Vitamin C: 10mg | Calcium: 632mg | Iron: 0.7mg