Easy Strawberry Tarts
Quick and easy strawberry puff-pastry tarts with a jam topping perfect for your Valentine.
Prep Time 5 minutes minutes Cook Time 20 minutes minutes Total Time 25 minutes minutes
- 1 roll ready-made puff pastry or use your own if you have some homemade to hand
- jam of your choice
- strawberries
- whipped cream, chocolate to drizzle on top optional
This recipe hardly requires instructions, it is so easy as you can see.
Cut your pastry sheet into squares, score a line one centimetre from the outside to form an edge.
1 roll ready-made puff pastry
Place one teaspoon of jam in the centre of each square of pastry.
jam of your choice
Bake in a preheated oven (180℃ fan / 350℉) for 15-20 minutes until golden brown.
Allow to cool.
Add one more teaspoon of jam in the centre of each tart and spread it around, then top with sliced strawberries.
strawberries
Warm two tablespoons of jam and drizzle it over the strawberries, to glaze them.
Serve immediately, with whipped cream and chocolate drizzle if you like.
whipped cream, chocolate to drizzle on top
Calories: 253kcal | Carbohydrates: 25g | Protein: 3g | Fat: 15g | Saturated Fat: 3g | Sodium: 104mg | Potassium: 56mg | Fiber: 1g | Sugar: 5g | Vitamin C: 10.6mg | Calcium: 7mg | Iron: 1.2mg