Slow Cooker Whole Spiced Cauliflower
Roast a whole cauliflower in your slow cooker, with aromatic Indian spices
- 1 extra large cauliflower approx 1 kg
- 2 tbsp oil I used olive
- 3 tsp medium tikka curry powder
- red chilli, sliced to garnish
- fresh coriander chopped, to garnish
Put the cauliflower in the slow cooker pot.
Combine the oil and curry powder in a bowl, then pour it over the cauliflower.
Put the lid on the slow cooker and cook on high for approx 3 hours, or on low for 5-6 hours.
Garnish with red chilli and chopped coriander leaves, and serve.
Calories: 73kcal | Carbohydrates: 2g | Fat: 7g | Sodium: 8mg | Potassium: 103mg | Fiber: 1g | Vitamin A: 15IU | Vitamin C: 12.9mg | Calcium: 13mg | Iron: 0.6mg