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Whole cauliflower with spice rub in a slow cooker pot.
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4.89 from 9 votes

Slow Cooker Whole Spiced Cauliflower

Roast a whole cauliflower in your slow cooker, with aromatic Indian spices
Course Main Course
Cuisine Slow Cooker, Vegetarian
Prep Time 5 minutes
Cook Time 3 hours
Total Time 3 hours 5 minutes
Servings 4
Calories 73kcal
Author Lucy Allen | BakingQueen74

Equipment

Ingredients

  • 1 extra large cauliflower approx 1 kg or 2 lb
  • 2 tbsp oil I used olive
  • 3 tsp medium tikka curry powder
  • red chilli, sliced to garnish
  • fresh coriander chopped, to garnish
UK Measurements - US Measurements

Instructions

  • Put the cauliflower in the slow cooker pot.
    1 extra large cauliflower
  • Combine the oil and curry powder in a bowl, then pour it over the cauliflower.
    2 tbsp oil, 3 tsp medium tikka curry powder
  • Put the lid on the slow cooker and cook on high for approx 3 hours, or on low for 5-6 hours.
  • Garnish with red chilli and chopped coriander leaves, and serve.
    red chilli, sliced, fresh coriander

Nutrition

Calories: 73kcal | Carbohydrates: 2g | Fat: 7g | Sodium: 8mg | Potassium: 103mg | Fiber: 1g | Vitamin A: 15IU | Vitamin C: 12.9mg | Calcium: 13mg | Iron: 0.6mg