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Blackcurrant and Blueberry Smoothie
Quick and easy fruit smoothie recipe for the taste of summer
Course
Breakfast
Cuisine
British
Prep Time
5
minutes
minutes
Cook Time
0
minutes
minutes
Total Time
5
minutes
minutes
Servings
1
Calories
173
kcal
Author
Lucy Allen | BakingQueen74
Ingredients
50
g
blueberries
40
g
blackcurrants
150
g
low-fat natural yoghurt
50-100
ml
semi-skimmed milk
UK Measurements
-
US Measurements
Instructions
Whizz in blender and enjoy. Serves one, increase the quantities to make more portions.
50 g blueberries,
40 g blackcurrants,
150 g low-fat natural yoghurt,
50-100 ml semi-skimmed milk
Nutrition
Calories:
173
kcal
|
Carbohydrates:
26
g
|
Protein:
10
g
|
Fat:
4
g
|
Saturated Fat:
2
g
|
Cholesterol:
13
mg
|
Sodium:
130
mg
|
Potassium:
588
mg
|
Fiber:
1
g
|
Sugar:
18
g
|
Vitamin A:
220
IU
|
Vitamin C:
78
mg
|
Calcium:
357
mg
|
Iron:
1
mg