Slow Cooker Lemon and Herb Chicken with Asparagus

Now that Spring is in the air, thoughts are definitely turning towards being healthier and getting ready for summer over here! Though a touch of baking for family and friends will still be taking place I am sure… With that in mind, I created a recipe that would fit in with my healthy eating plan […]

Spring Ingredients – Slow Cooked Challenge

Last month we had the theme of Oranges and Lemons for the Slow Cooked Challenge, and you’ll find the March roundup over on Farmersgirl Kitchen now. After Easter, filled with chocolate, hot cross buns and roast dinners in my case, I am craving lighter spring food and looking to the seasonal spring ingredients that are […]