Slow Cooker Sausage Casserole 

Slow Cooker Sausage Casserole 

Now autumn is here I love to be able to use the slow cooker to make my family warming and nutritious slow cooked meals, packed with vegetables.

I may occasionally wax lyrical about the convenience of throwing your ingredients in the pot in the morning and coming back after a day at work (or play) to a cooked meal. You just can’t beat it!

This slow cooker sausage casserole is the perfect way to use up any vegetables lurking in the bottom of the fridge too.

Slow Cooker Sausage Casserole 

I make the basic slow cooker sausage casserole quite often for my family, as it is one of the children’s favourites, adapting it to whatever vegetables I have on hand, and sometimes adding a tin of cannellini beans or a handful of red lentils.

We tend to serve it with pasta or rice as my two aren’t big fans of mash. It always goes down well and warms us up on a damp chilly day.

Slow Cooker Sausage Casserole 

We love the rich tomato-based gravy that you get after the long slow cook. Dipping a bit of bread in there to soak it all up when your plate is clear is one of the best bits!

And using up all those veggies in this comforting and warming dish is just ideal. It is great to come home to a dish like this which has been left cooking all day while you are out, especially in colder weather.

How to Make Slow Cooker Sausage Casserole

  1. Brown the sausages in a pan.
  2. place in the slow cooker.
  3. Add the vegetables, tomato puree, tinned tomatoes, stock, herbs and mix gently.
  4. Cook on high for 4-5 hours or on low for 7-8 hours.
  5. Thicken with cornflour if needed, an hour from the end of cooking.

Slow Cooker Sausage Casserole 

Get the recipe for my slow cooker sausage casserole below.

For more slow cooker recipes, with lots suitable for family meals, including my slow cooker lasagne, bolognese sauce, moussaka and cottage pie amongst many others, including loads of slow cooker cakes and puddings, have a look in through my Slow Cooker Recipes archives.

You might also like some of my other slow cooker recipes:

slow-cooker-shepherds-pie-4

img_3049-1

slow-cooker-beef-brisket

More Sausage Recipes

If you want some more ideas with sausages, check these out:

Pin my slow cooker sausage casserole recipe for later:

Slow Cooker Sausage Casserole - a delicious and easy family meal

Slow Cooker Sausage Casserole

Slow Cooker Sausage Casserole

Easy recipe for sausage casserole in your slow cooker, perfect for autumn and winter
4.5 from 4 votes
Print Pin Rate
Course: Main Course
Cuisine: Slow Cooker
Keyword: family friendly
Prep Time: 10 minutes
Cook Time: 8 hours
Total Time: 8 hours 10 minutes
Servings: 4 people
Calories: 364kcal
Author: bakingqueen74

Ingredients

  • sausages (preferably good quality this will prevent them from disintegrating the slow cooker during the long cooking time)
  • 2 red onions chopped
  • 1 yellow pepper chopped
  • 0.5 of large sweet potato chopped
  • 400 g tin chopped tomatoes
  • 1 tbsp tomato purée
  • 250 ml boiling water
  • 1 rich beef stockpot
  • 1 tsp dried rosemary
  • 2 tsp dried oregano
  • Cornflour to thicken if needed

Instructions

  • Brown the sausages on all sides over high heat in a dry pan. Place them in the slow cooker.
  • Add the remaining ingredients, mix and cook on high for 4-5 hours or on low for 8 hours.
  • An hour before serving, check if the sauce is thick enough. If not, make a paste using 1 tbsp cornflour and a little water, then stir the paste into the pot and let it cook for the last hour, to thicken.
Tried this recipe?Tag me @bakingqueen74 or use hashtag #bakingqueen74!

 

 

This is my entry this month for the Slow Cooked Challenge from Janice from Farmersgirl Kitchen (and me!). Do go and check it out for more delicious slow cooked recipes!

Slow-Cooked-Challenge-0915

 



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Oh wow I love sausage casserole. That looks seriously yummy – lovely simple comfort food.

I am so excited to start using my slow cooker again. I love the addition of sweet potato in your recipe. I love finding ways to add sweet potatoes to any recipe.

You are the slow cooker queen! I love the idea of this. Only really use my slow cooker for slow cooking meat but a casserole needs to be done. Looks so simple but yummy xx

This looks delicious!! I haven’t got my slow cooker out yet this year, but its coming soon for sure! Love a good sausage casserole, reminds me of my childhood!

This has just reminded me of how much I love sausage casserole on cold days, must make it next week – thank you!

[…] is real comfort food, a Slow Cooker Sausage Casserole from Lucy at Baking Queen 74 and my co-host for the Slow Cooked Challenge.  I hope you will […]

This looks delicious. I love to use my slow cooker too … wonderful aromas and delicious food.

[…] Slow Cooker Sausage Casserole by Baking Queen 74 […]

John

In the ingredients what would “rich beef stockpot” be?

[…] slow cooker sausage casserole […]

[…] Slow Cooker Sausage Casserole  […]

I made this over the weekend and it was a winner with my DH who isnt much of a sausage casserole fan. He liked that it had sweet potato instead of regular. Trying the slow cooked lighter lasagne today!

Kate

Made this tonight, I used cannelloni beans & red lentils as suggested and served with mash & broccoli. Love that you don’t have to do much cooking before putting everything in slow cooker! Quick, easy & delicious! My 2 young daughters even ate it – finally a meal I can cook that the whole family will eat! Look forward to trying some more of your recipes!!

[…] Nothing says autumn quite like a delicious sausage casserole!! Another great one served with sweet potato mash or ladled over a crispy jacket potato! Yum! I love this recipe from Baking Queen 74. […]

Tracey

I made this tonight…delicious..will 100% be making it again..❤

Fiona Taylor

Hello,
How many does this recipe serve please?

Kate

Made this for dinner and my kids loved it!

Sophie

Made this for my family, they wolfed it down. Thank you!

[…] Sausage Casserole […]