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    Home » Recipes » Slow Cooker Desserts

    Published on Feb 4, 2016. Modified on Nov 10, 2024 by bakingqueen74. This post may contain affiliate links. 11 Comments

    Slow Cooker Chocolate Orange Stuffed Cookie

    3095 shares
    Jump to Recipe

    A simple and oh so tasty recipe for a slow cooker Chocolate Orange stuffed cookie! Cookie dough filled with chocolate chips and segments of Chocolate Orange.

    Slow Cooker Chocolate Orange Stuffed Cookie from BakingQueen74.co.uk

    Terry’s Chocolate Orange, stuffed inside cookie dough.

    Baked in the slow cooker – just set it and forget it for a couple of hours. Or bake the normal way too if slow cookers aren’t your thing.

    Slow cooker chocolate orange stuffed cookie

    You only need a few minutes to make the cookie dough, then you are ready to add the Chocolate Orange (or your favourite chocolate bar).

    Bite through the soft cookie to the chocolate layer beneath!

    Slow cooker chocolate orange stuffed cookie

    Ideal for sharing with your nearest and dearest, and fun to make with kids too.

    Bite through the cookie which is crunchy around the edges and soft in the middle, and find chunks of creamy chocolate orange.

    Jump to:
    • Slow cooker desserts
    • Ingredients
    • How to make a stuffed cookie in a slow cooker
    • Related
    • Recipe
    • Reviews

    Slow cooker desserts

    You might also like my post about baking in the slow cooker with loads of great recipes, including more slow cooker giant cookies!

    Don’t forget to subscribe to my posts so you never miss a recipe, and get them straight into your inbox.

    Read on to find out how on earth you make a chocolate orange stuffed cookie in a slow cooker!!

    Ingredients

    Here is what you’ll need for this recipe, as a checklist. Grab the quantities from the recipe card at the bottom of the page!

    • butter
    • light brown sugar
    • granulated sugar
    • egg
    • vanilla bean paste – or vanilla extract.
    • plain flour
    • baking powder
    • salt
    • chocolate chips
    • Terry’s chocolate orange

    How to make a stuffed cookie in a slow cooker

    First make up your cookie dough. I don’t know about you but I could just eat it like that!

    Slow Cooker Chocolate Orange Stuffed Cookie - cookie dough

    Then press the half of the dough onto sheets of baking parchment inside your slow cooker, so you have a flat even layer. This will be the bottom layer.

    You’ll be adding the chocolate in the centre next.

    Slow Cooker Chocolate Orange Stuffed Cookie - first layer in the slow cooker pot

    Next add a layer of chocolate orange segments on top of the cookie dough layer. So delicious!

    Next you’ll hide those lovely orange segments under more cookie dough.

    Slow Cooker Chocolate Orange Stuffed Cookie

    Top with the rest of the cookie dough and add more chocolate chips on top.

    You can never have too many chocolate chips right!

    Slow Cooker Chocolate Orange Stuffed Cookie

    Bake with a tea towel under the lid to catch the drips. Otherwise you will get a soggy cookie.

    Once baked, slice and enjoy.

    Slow cooker chocolate orange stuffed cookie

    Related

    • Slow Cooker Giant White Chocolate and Blueberry Cookie
    • Slow Cooker Raspberry White Chocolate Cookie
    • Slow Cooker Double Chocolate Chip Cookie with Strawberries

    Recipe

    A large chocolate chip cookie with chocolate orange in the centre, in slices.

    Slow Cooker Chocolate Orange Stuffed Cookie

    An amazing slow cooker dessert with cookie dough stuffed with chocolate orange segments
    5 from 4 votes
    Print Pin Rate Save Saved!
    Course: Baking
    Cuisine: Slow Cooker
    Prep Time: 10 minutes minutes
    Cook Time: 2 hours hours
    Total Time: 2 hours hours 10 minutes minutes
    Servings: 8
    Calories: 384kcal
    Author: Lucy Allen | BakingQueen74

    Ingredients

    • 120 g unsalted butter softened
    • 65 g soft light brown sugar
    • 60 g granulated sugar
    • 1 medium egg
    • 1.5 tsp vanilla bean paste
    • 200 g plain flour (all-purpose flour) I used golden wholegrain
    • 0.5 tsp baking powder
    • pinch of salt
    • 100 g milk chocolate chips
    • 1 Terry’s chocolate orange you will only use half
    UK Measurements – US Measurements

    Equipment

    large oval slow cooker
    large oval slow cooker
    cake liners
    cake liners

    Instructions 

    • Place the butter and two different sugars in a large bowl. Beat together with a wooden spoon (or mixer) until the mixture is creamy.
      120 g unsalted butter, 65 g soft light brown sugar, 60 g granulated sugar
    • Add the egg and vanilla bean paste and beat well.
      1 medium egg, 1.5 tsp vanilla bean paste
    • Sift in the flour, baking powder and salt.
      200 g plain flour (all-purpose flour), 0.5 tsp baking powder, pinch of salt
    • Mix together with a wooden spoon until the mixture starts to come together.
    • Add three quarters of the chocolate chips and mix into the dough.
      100 g milk chocolate chips
    • Line your slow cooker pot with a few sheets of baking paper, at different angles to each other.
    • Place half of the dough in the slow cooker pot on top of the baking paper. Press the dough down into the base of the pot so you have a flat layer. 
    • Break the chocolate orange into pieces and place around half of it on top of the cookie dough.
      1 Terry’s chocolate orange
    • Put the rest of the cookie dough on top of the chocolate orange pieces and press the dough down so the edges are sealed.
    • Top with the remaining chocolate chips. 
    • Place a clean tea towel under the lid of your slow cooker, fold the sides of the tea towel up over the lid, and place the lid on the slow cooker.
    • Cook on high for approx. 2 hours, or until the edges of the cookie are firm and the centre is still a little soft.
    • Using the edges of the baking paper, remove the cookie from the slow cooker and place it on a cooling rack to cool. It will harden as it cools.
    • When totally cool, cut into slices and serve.

    Notes

    Note: I made this recipe in my 3.5 litre oval slow cooker. If using a larger slow cooker you will need to increase the quantities.
    Did you try and love this recipe?Then please leave a star rating and comment below to let me know how you got on!

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      Slow Cooker Lemon Drizzle Cake
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      Slow Cooker Syrup Sponge
    • Top of bread and butter pudding in slow cooker ceramic pot.
      Slow Cooker Bread and Butter Pudding
    • Blackberry crumble in a black slow cooker pot.
      Slow Cooker Blackberry Crumble

    Reader Interactions

    Comments

    1. AJ Lane says

      March 12, 2016 at 2:12 pm

      Making these today for my Grandaughters x

      Reply
    2. Paula Jowett says

      February 27, 2016 at 7:39 am

      Just made this.Absolutely gorgeous.

      Reply
      • bakingqueen74 says

        February 27, 2016 at 8:51 am

        That’s great, thanks for letting me know Paula!

        Reply
    3. Angela / Only Crumbs Remain says

      February 12, 2016 at 9:28 am

      Love the look of this Lucy, I adore Terry’s Chocolate Orange, or as the advert said, “it’s not Terry’s it’s mine 😉 ”
      Angela x

      Reply
      • bakingqueen74 says

        February 12, 2016 at 4:28 pm

        Thanks Angela – my thoughts exactly when it came to this!

        Reply
    4. Kavey says

      February 07, 2016 at 9:09 am

      Had no idea you could do a cookie in the slow cooker, how fun! And gotta love Terry’s chocolate orange in it!

      Reply
    5. Sarah says

      February 06, 2016 at 11:46 pm

      Love Terry’s Chocolate Orange too. I don’t think I would share this with anyone. 😉

      Reply
    6. recipesfromapantry says

      February 06, 2016 at 1:51 pm

      I went through a phase of eating a Terry’s Chocolate orange a day. I was addited to it. This breing back soem great memories and a fun way to introduce my kids to Terry’s chocolate orange.

      Reply
      • bakingqueen74 says

        February 06, 2016 at 1:53 pm

        That stuff surely is addictive!

        Reply
    7. Cathy @ Planet Veggie says

      February 06, 2016 at 1:31 pm

      Oh my god, this looks amazing and so easy to do in a slow cooker. I’m not much of a baker (too much faff for me), so this would be perfect.

      Reply
      • bakingqueen74 says

        February 06, 2016 at 1:53 pm

        Brilliant Cathy!

        Reply
    5 from 4 votes (4 ratings without comment)

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    Hi, I'm Lucy! I'm a slow cooker addict, food blogger and also a busy working mum of two. I hope you'll enjoy the recipes I create and post which are perfect for busy families.

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